Bloody Mary

A savory cocktail with a spicy kick, often garnished with celery or pickles.

  • Vodka: 193 oz (1.51 gallons)

  • Tomato Juice: 290 oz (36.25 cups / 2.27 gallons)

  • Lemon Juice: 48 oz (6 cups)

  • Hot Sauce: 6 oz (¾ cup)

  • Worcestershire Sauce: 6 oz (¾ cup)

  • Water (for dilution): 97 oz (12.1 cups)

Total Volume: 5 gallons (640 oz)
Servings: 80 × 8-oz pours

Next
Next

Aviation